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Homemade Protein Bars
Some people add unhealthy, high sugar ingredients to make their protein bars taste good, my recipe tastes good, is super healthy, and low calorie – a triple good combo. We actually cut them into smaller portions for a snack. During the holidays with so many sweets around, these are a nice alternative. Red Razbarry’s Protein…
Heavenly Flamiche
The spinach Flamiche is wonderful for any meal, it is just as good for breakfast/brunch as it is for a light supper. It’s so easy to make – I typically have all of the ingredients on hand – which makes it a fab last minute meal. Heavenly Flamiche Heavenly Flamiche Ingredients pie crust 1 box…
Puffed Pancake
This is a fabulous breakfast for guest, it pretty and tastes even better than it looks. Because it’s such a no fuss recipe, you have time to enjoy a cup of coffee with your guests while it bakes – and Hubby cooks the homemade apple sausage – HA! Puffed Pancake a la Mom Preheat oven…
Pantry Panzanella
I call this “Pantry” Panzanella because the first time I made it, Hubby and I were headed out for a mustang ride to a vineyard and I was grabbing things I had on hand – it tasted great. You probably know, traditionally Panzanella is made with toasted bread – I LOVE bread, but not when…
Chili
Chili Saute in 6 Tblsp olive oil: 2lbs better quality stew meat or steak cut into cubes 1lb hot Italian sausage, casing removed 4 cloves garlic, minced 2 large onions, chopped 2 red bell peppers, chopped 1C chopped celery Add: 7C diced canned tomatoes 3tsp salt 1/4tsp paprika 1/4tsp cayenne 1Tblsp chopped fresh cilantro 2…
Chopped Salad Jar
Ingredients 1/3 cup bulgur wheat 1 tablespoon Dijon mustard 1 tablespoon white balsamic vinegar 1/4 teaspoon kosher salt 1/8 teaspoon ground black pepper 3 tablespoons olive oil 1 can (15 ounces) chickpeas, rinsed and drained 4 ounces cooked turkey breast, cubed 4 ounces mozzarella cheese, cubed 1/2 cup grape tomatoes, quartered 1/2 cup chopped English cucumber…